Logan Corner Restaurant

Reviews

• Irene L.

  star star star star star_border 31 May 2026

  This is actually a surprising hidden gem of a restaurant in Winnipeg! My family and I were looking for some decent Chinese food and came across this place as many places were either closing early or booked. This place opens until quite late into the night.
  
  Food is pretty good, they have authentic dishes and they do stir fry dishes really well. Their broiled clay pot meat dishes are also quite good, I tried the beef and lamb which were both great. Good marinating of meats! I also really liked the way they served rice, which was included with the dishes and one big bowl of rice that could be shared between 2-3 people! Their poached chicken w/ scallion oil is done really well, soft succulent chicken! Rice was soft and fluffy, too.
  
  Food came out quickly and was fresh, I really enjoyed my experience here overall which was unexpected as the place is in a quite deserted place on its own and undeniably looks a little sketchy. But the food is actually great and service is efficient! Great place for Chinese food and food in general.

• Albert S.

  star star star star_border star_border 31 May 2026

  Found a decent place in Chinatown. My group ordered a pot sticker. It was juicy and huge. Good flavour. Garlic snow pea leaves, very garlicy and taste great fresh off the wok. Salt baked chicken. Not sure why there is gravy on the chicken. Gravy has a layer of fat on top. Not recommend eating it and lastly stream spare ribs with black bean sauce. Most of the spare ribs are fat. Very disappointing. This store is pretty dirty too  there was dried food debris on my plate ware. However their service were quite friendly. Maybe I will order take out or delivery from them instead of dine in.

• Madison P.

  star star_border star_border star_border star_border 28 May 2026

  Came here near closing. (Assuming why my food was AWFUL.) Got a chicken balls rice and vegetable Togo platter for $12 plus tip. ($18) My fried rice looked like it was scraped from the bottom of a pot rock hard and disgusting. Chicken balls all dough no meat. Vegetables rock hard cold and salty. The man who was dining in meal looked very good so I was excited. Was disgusted as soon as I arrived home. (5  minute walk) would never to return  here. I was also told to hurry and order as they were closing. Google said 3am I arrived shortly after 1am.

• Edward L.

  star star star star_border star_border 27 May 2026

  One of the few Hong Kong style cafes in town.  The funny thing the Chinese name of this place is "Mong Kok" which is a region of HK, and doesn't exactly translate into "Logan".
  
  Parking is available in front in the nice large lot, or on the street.
  
  The staff here speak Cantonese.  Straight up legit.
  
  The interior is a little worn, and reminds me of what you'd find in Vancouver in the early 1990s.
  
  I had some wonton noodles.  They tasted half decent, but there was something missing in the wontons.  They tasted like dim sum beef balls instead.  The noodles were great though.
  
  One curious note - the food was served in these giant plastic bowls, that looked more like hospital bedpans than something you'd find in a restaurant.  They looked like props you'd find in a movie.
  
  There are some other options around the Chinatown area, but this place does do the job.

• Marje B.

  star star star star star_border 22 May 2026

  Went to visit my family in Winnipeg.
  My sister inlaw recommended this place.  
  Really good authentic Chinese food.  
  Service was fast and everything we had was HOT and fresh!!
  Sorry I forgot what we ordered.